the year of the old scotch..

..when its time to bottle up. Why leave it shiny and tasty like that dusting away with the years getting older and older. Some say it will taste better with the years passing by but what if its already in top notch right now? Living on top of a manhattan building with a beautiful garden and opening the ol scotch you have been saving up for the perfect time can be a bliss. On the other hand, sitting on a couch outside with only the wind and smell of the country side strolling your surrounding and opening the ol scotch isnt bad either. How ever you feel like doing is the right feeling, just open it up.

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Zigedizambaish

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